Prep Time: 10 min |
Cook Time: 25 min |
Total Time: 35 min |
Cauliflower |
head
|
Olive Oil |
tbsp
|
Ground Cinnamon |
tsp
|
All Spices |
tsp
|
Red Wine Vinegar |
tbsp
|
Maple Syrup |
tbsp
|
Pomegranate Seeds | |
Handful Fresh Parsley | |
Salt & Pepper to taste |