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A feast from the Middle East that brings all street food falafel lovers into raptures.
A smoky roasted carrot dip, delicious couscous with sweet cranberries, crunchy carrot salad and fresh falafel. The fireworks of taste ignite, at the end, our delicious lemon tahini dressing.
| Energy: | 2050 kJ (589 kcal) | Fat: | 11,0g | Saturated Fatty Acids: | 1,1g | Carbohydrates: | 71,5g | Sugar: | 19,6g | Protein: | 17,3g | Salt: | 4,3g |
Bowl: Carrot salad 30% (carrots, lemon juice, sugar, brandy vinegar, table salt), carrot chickpea dip 28% (carrot salad 56% (carrots, lemon juice, sugar, brandy vinegar, table salt), chickpeas 39% (chickpeas, water, salt, antioxidant: ascorbic acid), lemon juice from lemon juice concentrate, salt, spices, spice extract, preservative stuff: potassium sorbate), couscous with cranberries 28% (couscous (water, couscous 39% (wheat gluten)), cranberries 6% (cranberries, cane sugar, sunflower oil)), falafel 15% (dried chickpeas, water, breadcrumbs (wheat flour, natural salt, yeast), cauliflower, onions, sea salt, corn starch, parsley, spices (cumin, coriander, chili), rapeseed oil).
Dressing: drinking water, soy sauce (water, soybeans, wheat, salt), rapeseed oil, sesame paste 10%, lemon juice from lemon juice concentrate 8%, apple cider vinegar, sugar, brandy vinegar, sesame oil 2.5%, thickener (sodium alginate, xanthan gum).
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