Prep Time: 15 min |
Cook Time: 60 min |
Total Time: 75 min |
Butternut Squash |
|
Olive Oil |
tbsp
|
Maple Syrup |
tbsp
|
Salt & Pepper to taste | |
Leaves of Fresh Sage |
|
Ciabatta Bread |
g
|
Prosciutto Ham |
g
|
Walnuts |
g
|