Prep Time: 10 min |
Cook Time: 25 min |
Total Time: 1555 min |
Fresh Yeast |
g
|
Honey |
tbsp
|
Tepid Water |
ml
|
All-Purpose Flour |
g
|
Sea Salt |
g
|
Olive Oil |
ml
|
Cottage Cheese |
g
|
Feta Cheese |
g
|
Smoked Salmon |
g
|
Avocado |
|
Bell Pepper |
|
Red Onion |
|
Handful Fresh Dill | |
Salt & Pepper to taste | |
Olive Oil |