Prep Time: 15 min |
Cook Time: 15 min |
Total Time: 30 min |
Salad | |
Orzo |
g
|
Mixed Olives |
g
|
Sun Dried Tomatoes |
g
|
Feta Cheese |
g
|
Baby Spinach |
g
|
Rucola |
g
|
Fresh Herbs (Dill, Mint, Parsley) | |
Lemon Mustard Vinaigrette | |
Olive Oil |
ml
|
Lemon Juice |
tbsp
|
Dijon Mustard |
tsp
|
Honey |
tsp
|
Salt & Pepper to taste |