Prep Time: 15 min |
Cook Time: 35 min |
Total Time: 50 min |
Caramelised Beef | |
Sesame Oil |
tbsp
|
Shallots |
|
Sirloin Steak |
g
|
Garlic Clove |
|
Fresh Ginger |
tsp
|
Soy Sauce |
ml
|
Rice Vinegar |
tbsp
|
Fish Sauce |
tbsp
|
Honey |
tbsp
|
Crispy Sweet Potato | |
Sweet Potatoes |
g
|
White Miso |
tbsp
|
Sesame Oil |
tbsp
|
Honey |
tbsp
|
Ramen Soup | |
Veggie Stock |
l
|
Water |
ml
|
Soy Sauce |
ml
|
Rice Vinegar |
tbsp
|
Tahini Paste |
tbsp
|
White Miso |
tbsp
|
Fresh Ginger |
tsp
|
Garlic Clove |
|
Ramen Noodles |
g
|
Handful Baby Spinach |