Prep Time: 15 min |
Cook Time: 30 min |
Total Time: 45 min |
Olive Oil |
tbsp
|
Chickpeas |
g
|
Shallots |
|
Bok Choy |
|
Ground Ginger |
tsp
|
Garlic Clove |
|
Yellow Curry Paste |
tbsp
|
Coconut Milk |
ml
|
Lemon Juice |
tbsp
|
Lemon Zest |
tsp
|
Cod Fish |
g
|
Curry Powder |
tsp
|
Rice Noodles |
g
|
Salt & Pepper to taste |