Prep Time: 15 min |
Cook Time: 10 min |
Resting Time: 60 min |
Total Time: 85 min |
Flank Steak |
g
|
Oyster Sauce |
tbsp
|
Honey |
tbsp
|
Soy Sauce |
tbsp
|
Fish Sauce |
tbsp
|
Garlic Clove |
|
Rice Noodles |
g
|
Carrot |
|
Cucumber |
|
Lime |
|
Red Pepper Flakes | |
Black Pepper | |
Handful Fresh Coriander | |
Sesame Seeds |