Prep Time: 30 min |
Cook Time: 15 min |
Total Time: 45 min |
Salsa | |
Melon |
|
Avocado |
|
Feta Cheese |
g
|
Olive Oil |
ml
|
Honey |
tbsp
|
Lemon Juice |
|
Mint |
tbsp
|
White Aceto Balsamico |
tbsp
|
Pinch of Salt |
|
Chicken | |
Chicken Breast |
g
|
Sweet Smoked Paprika Powder |
tsp
|
Garlic Powder |
tsp
|
Dried Oregano |
tsp
|
Olive Oil |
ml
|
Dressing | |
Peanut Butter |
g
|
Soy Sauce |
ml
|
Sesame Oil |
ml
|
Rice Vinegar |
ml
|
Sriracha Sauce |
tbsp
|
Honey |
tbsp
|
Lime Juice |
tbsp
|
To Finish | |
Bulgur |
g
|
Baby Leaf Salad |
handful
|
Black Sesame |
to garnish
|