Prep Time: 10 min |
Cook Time: 20 min |
Total Time: 30 min |
Brussels Sprouts |
g
|
White Beans |
g
|
Fresh Herbs (Parsley, Dill) | |
Tahini Paste |
tbsp
|
Olive Oil |
tbsp
|
Lemon Juice |
tbsp
|
Salt & Pepper to taste |