FREE SHIPPING AT AN ORDER VALUE OF 75 €

Lime Grilled Shrimps

Fresh pan grilled shrimps with fresh garlic and lime.

Ingredients

Ingredients
Servings:
kg
White Tiger Shrimps
Garlic Clove
Handful Fresh Parsley
tbsp
Lime Juice
Aioli
Olive Oil

Instructions

Preparing In The Kitchen
  1. Place a big pan (best one is actually paella pan) over medium heat and drizzle in olive oil.
  2. Once oil is hot enough add crushed garlic, cook until start getting golden – be careful not to burn.
  3. In parallel wash the shrimps. Drain the shrimps well with paper towels.
  4. Add shrimps in the pan and grill them until they get pink color.
  5. At the end sprinkle with fresh chopped parsley and lime juice, serve with aioli

Preparing In The Kitchen
  1. Place a big pan (best one is actually paella pan) over medium heat and drizzle in olive oil.
  2. Once oil is hot enough add crushed garlic, cook until start getting golden – be careful not to burn.
  3. In parallel wash the shrimps. Drain the shrimps well with paper towels.
  4. Add shrimps in the pan and grill them until they get pink color.
  5. At the end sprinkle with fresh chopped parsley and lime juice, serve with aioli

You May also love

Sesame Yellowfin Tuna Sandwich

Chicken Naan Wraps with Golden Orzo

Panko Garlic Herb Ravioli

WE believe in

Real food
Real people
Real Life

Change your language on the web

Search

Search

Login

Register

Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.