Wheat flour, water, mozzarella cheese 13.7% (pasteurized milk, salt, microbial rennet, starter culture), tomato puree, spiced mushrooms 8% (mushrooms (Agaricus bisporus), sunflower oil, salt, natural flavor, spices, antioxidant (ascorbic acid) , acidity regulator (citric acid)), rice semolina, stracciatella cheese flavored with truffle 4% (UHT–cream, pasteurized milk, salt, truffle preparation 0.15% (black truffle (Tuber aestivum vitt), extra virgin olive oil, salt, flavoring), Microbial rennet, starter culture, acidity regulator (lactic acid), truffle sauce 4% (mushrooms (Agaricus bisporus), sunflower oil, water, summer truffle (Tuber aestivum Vitt.), salt, natural truffle aroma, dried garlic), rice flour, salt, extra virgin olive oil, yeast , dried oregano.

May contain traces of soy and mustard.

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